hand signing a contract
Course

Food Service Management Company Training FY2023

Ended Jan 31, 2024
1.5 credits

Full course description

It is important to make an informed decision about contracting with a Food Service Management Company (FSMC). The School Food Authority (SFA) must determine if the FSMC will provide the SFA with the best food service operation to meet its needs. To make this decision, the SFA should consider several issues. These issues include the financial, administrative, and operational activities that will be affected by contracting this service. The SFA must allow time to identify and analyze these. This training is designed to present an overview of the federal standards and State Agency guidelines for the SFA when contracting with a FSMC.