Students in a classroom
Course

School At-Risk Afterschool Meals Program SY2026

Feb 17, 2026 - Oct 1, 2026
1.5 credits

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Full course description

This training is for school districts only. The At-Risk Afterschool Meals component of CACFP, provides healthy foods that can be served to children and teenagers who participate in afterschool programs in low-income areas. The Child and Adult Care Food Program is a federally funded, state-administered program that provides funding to those organizations. This training is going to provide the learner with an insight into the requirements needed to apply for the program and the necessary documentation to be federally reimbursed. 

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